Domaine d’Eole - Provence - AOC Coteaux d’Aix en Provence
Domaine d’Eole - Provence - AOC Coteaux d’Aix en Provence
Domaine d’Eole - Provence - AOC Coteaux d’Aix en Provence
Domaine d’Eole - Provence - AOC Coteaux d’Aix en Provence
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Domaine d’Eole - Provence - AOC Coteaux d’Aix en Provence


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Wine Type: 
Red Wine
Grape Variety: 
Carignan, Grenache, Syrah/Shiraz
Origin: 
France, Provence, AOC Cotes de Provence
Vintage: 
2012
Alcohol: 
13.50%
Occasion: 
Celebration, Birthday, Business, Dating, Dinner With Family/Friends/Colleagues, Fine Dining, Get Together, Gifting
Volume: 
750 ml
Brand: 
Domaine d'Eole

Fancy Price:

¥246

Retail Price ¥400

38% Off

Save : ¥154


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Awards & Ratings

Ecocert Label - Organic Farming Label

Independent Winemaker Certification

Natural & Biodynamic Wine

Eco-Cert Label - Organic Farming label certification wine shanghai

Tasting Note

Fruity aroma, fragrance of terroir: Provence in your glass! Smells of red fruits dominated by cherry and blackcurrant, flavors of black chocolate, cedar and spices. In the heart of the South, where earth, wind and sunshine come together lies the Domaine d’Eole. Organic farming, controlled by Ecocert since 1996, no treating with pesticides, no chemical fertilizers.
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Tasting

Optimal Temperature: 
Best enjoyed between 15° & 18°
Optimal Period: 
Ideally drink now & before 2020

color

  • Garnet
  • Mahogany
  • Purple
  • Ruby
  • Tile

flavor

  • Fruity
  • Toasted
  • Flower
  • Mineral
  • Spices
  • Vegetal
  • Woody
  • Others

taste

  • Fruity
  • Toasted
  • Flower
  • Mineral
  • Spices
  • Vegetal
  • Woody
  • Others

Food Pairing

Beef with Broccoli chinese food

Beef with Broccoli, Sichuan Crispy Beef, Beijing Offals

Fontina cheese

Fontina Cheese, Enchiladas, Duck Confit

Origin Producer
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France

Over the last several hundred years, France has been the most influential country in the wine world. France is the source of more well-known grape varieties (such as Cabernet Sauvignon, Chardonnay, Pinot Noir, Sauvignon Blanc and Syrah) and winemaking practices than any other country. The names of many French wine regions such as Bordeaux, Burgundy and Champagne are well-known throughout the world, and the style of top French wines have long been the benchmark for winemaking in most wine-producing countries of the world.

French law divides wine into 3 categories: VDF (Vin De France) carries with it only the producer and the designation that it is from France. IGP (Indication Géographique Protégée) carries with it a specific region within France (for example IGP Languedoc). AOC (Appellation d'Origine Controlee) Wine from a particular area with many other restrictions, including grape varieties & winemaking methods.

Provence

Provence wine comes from the French wine-producing region of Provence in southeast France. The Romans called the area “nostra provincia” (our province), giving the region its name. Just south of the Alps, it was the first Roman province outside Italy. Today the region is known predominately for its rosé wine, though wine critics believe that region's best wines are the spicy, full-flavored red wines. Rosé wine currently accounts for more than half of the production of Provençal wine, with red wine accounting for about a third of the region's production.

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