Two Paddocks Pinot Noir 2008
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Two Paddocks Pinot Noir 2008 - New Zealand


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90+点酒等级90+得分的葡萄酒酒90+品牌 90+ Points Wine Rating wine score
Wine Type: 
Red Wine
Grape Variety: 
Pinot Noir
Origin: 
New Zealand
Vintage: 
2008
Alcohol: 
13.50%
Occasion: 
Celebration, Relax, Business, Collection, Dating, Fine Dining, Get Together, Gifting
Volume: 
750 ml
Brand: 
Two Paddocks

Fancy Price:

¥199

Retail Price ¥500

60% Off

Save : ¥301


-+

Awards & Ratings

Boutique Winery

Organic & Sustainable Product

Robert Parker Award 90/100

Wine Spectator Award 93/100

Organic and Sustainable Product Organic & Sustainable Product 有机和可持续产品
R. Parker 罗伯特.帕克 90

Tasting Note

Dark black fruit, spicy notes and dried herb aromas. This is a dense, dark brooding wine showing loads of texture, depth and persistence. This wine will benefit with bottle age. Approachable in its youth, it will mellow with age. The fruit was picked by different vineyard block and by clone. Each pick was fermented separately, with the final blending taking place prior to bottling.
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Tasting

Optimal Temperature: 
Best enjoyed between 15° & 18°
Optimal Period: 
Ideally drink now & before 2030

color

  • Garnet
  • Mahogany
  • Purple
  • Ruby
  • Tile

flavor

  • Fruity
  • Toasted
  • Flower
  • Mineral
  • Spices
  • Vegetal
  • Woody
  • Others

taste

  • Fruity
  • Toasted
  • Flower
  • Mineral
  • Spices
  • Vegetal
  • Woody
  • Others

Food Pairing

Tandoori chicken indian food

Tandoori Chicken, General Tso Chicken, Beijing Sea Cucumber with Rich, Dark Soy Sauce

duck confit

Duck Confit, Escargots, Boeuf Bourguignon

Origin Producer
New Zealand Wine Region Producer

New Zealand

The dual-island nation of New Zealand is not only a top wine producer, but an innovater in wine packaging - aka, screw caps. The Kiwis have also earned international recognition for Sauvignon Blanc and Pinot Noir. The country of New Zealand is about 1000 miles from the coast of Australia. It consists of two long islands, end to end, that are approximately the same length as California. Most of the country's climate is maritime due to the abundant coastline. The northern island is warmer and wetter, while the southern island is cooler and dryer. The most popular grapes of New Zealand are Sauvignon Blanc (made most famous by the bright, crisp wines coming out of Marlborough), Chardonnay and the ever-growing Pinot Noir.

Notable Facts: Auckland was one of the first wine growing regions of the country, but now produces very little of New Zealand's wine. It's pretty wet up there so vineyards are planted in the driest spots possible – reds are most popular here. Nelson is the only region along the west coast of the country, producing Sauvignon Blanc, Chardonnay and Pinot Noir. Canterbury's chilly climate is best suited for Chardonnay and Pinot Noir.

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